The Eat More Barbecue Podcast

Episode 37

The Heritage Heat Western Smokin' BBQ Competition is coming to Cremona, AB in May.  Check out my conversation with the event organizers here.

Video

Here is the video version of Podcast Episode 30 with Bear And The Flower Farm.

Daily VLog

Dedicated to Growing Slow Smoked Barbecue in Alberta

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When you think about the famous barbecue regions, what pops into your head?  For me, it is Central Texas barbecue, where brisket is king and the beef ribs look like they came from a dinosaur.  For you, maybe it's whole hog or pulled pork from the Carolinas, or Memphis dry rub ribs.  Or maybe you like your ribs sweet & saucy like they do it in Kansas City.

Alberta BBQ probably isn't the first thing you think of, but I'm hoping to change that.  I am a barbecue fan and sometime cook that wants to promote the culture of barbecue in Alberta.  We have a vibrant and growing barbecue community here, and this is the place to learn all about it.

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What's New in Alberta BBQ

Click below for the latest #albertabbq news


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Who Am I?

My name is Ryan and I live in Calgary, Alberta. I started cooking barbecue in 2010 on a Bass Pro Shops Brinkmann upright smoker, but it wasn't until a work trip to Texas in 2014 that I really caught the bug!  Check out the blog section for the whole story of my BBQ journey.

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